Easiest Way to Make Perfect Quick Sauté: Garlic chive with semi-dry beancurd韭菜炒豆干

Quick Sauté: Garlic chive with semi-dry beancurd韭菜炒豆干. Honestly, I had no idea there are SO SO many different types of tofu/beancurd/soy bean made stuffs! And then, I met my lovely hubby who introduced me to a. RECIPE BELOW: The pressed tofu has a nice smoky five spice flavor along with the garlicky onion taste from the chives.

These chives have a mild mix taste of garlic, green onions and leeks. Music By: The Defloristics - Back In The Days. Kung Pao Chicken with Dried Chilli and Cashew Nuts 宫保鸡丁. You can have Quick Sauté: Garlic chive with semi-dry beancurd韭菜炒豆干 using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Quick Sauté: Garlic chive with semi-dry beancurd韭菜炒豆干

1. Prepare 1/2 lb of semi dried beancurd, slice into 1" lengthwise matchsticks.
2. You need 3 cups of garlic chives, cut into 1" lengthwise.
3. It's 1/2 of onion, sliced.
4. You need 2 of baby bell peppers/carrots.
5. It's of Salt and pepper.
6. It's 2 Tsp of olive oil.
7. You need 2 cloves of garlic.

The recipe teaches you how to cook Celery and Dry Bean Curd, which tastes mild, tender and crispy, and is one of the home-style dishes in China. Chinese name: 芹菜炒豆干 (qín cài chǎo dòu gān) Characteristics: Celery and Dry Bean Curd tastes mild, tender and crispy. Lean Pork, Congee with Dried Scallops & Egg. Stir-Fried Seasonal Vegetables with Minced Garlic.

Quick Sauté: Garlic chive with semi-dry beancurd韭菜炒豆干 instructions

1. Cut everything into matchsticks and set aside.Rinse garlic chives in water one by one and cut into inch lengthwise..
2. Saute onion, bell peppers strips in oil until aromatic for 30s. Add beancurd strips and keep on saute until a little bit golden for 3 and half minutes..
3. Add minced garlic and sure for another 30s. Finally add garlic chives and adjust seasoning before plating..

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